Job Title

Floor ManagerLocation: New YorkSalary: $75,000 - $85,000 + benefits and bonus potentialThe Company: Our client is known for their energetic, high-ceilinged atmosphere, it blends traditional, passionate flavors with contemporary culinary techniques to create a lively, upscale dining experience. They are now looking for a FOH powerhouse to join their team as a Dining Room Manager. Key Responsibilities: Support the General Manager and Assistant General Manager in managing the daily restaurant serviceLead the Front of House team to ensure the restaurant is operating smoothlyMonitor customer satisfaction and resolve any queries or issues complaints from customers in a polite and efficient mannerAssist with the recruitment, training, and performance management of staff to develop a dynamic and diverse teamProvide leadership and support to team members, establishing and maintaining a positive and motivating work cultureAssist with administration tasks as required Dining Room Manager Requirements: 2+ years’ managerial experience from a fine-dining, high volume backgroundStrong beverage knowledge - ideally Mediterranean wines/drinksKnows how to manager FOH service and teamA confident individual that is passionate about creating incredible guest experiences - knows those small details to look for in fine diningProven track record and good past tenure Please send your resume to Cassidy today if you are interested in this vacancy! Please note that only short-listed candidates will be contacted, and you must already have the right to work in the USA.